Made with 100% Sangiovese according to the traditional method, this Brunello embodies all the characteristics of the variety. Long aging in the barrel and in the bottle endow this wine with structure and complexity: a great classic.
Meaty, sanguine aromas jump off the nose, backed up by sweeter notes of strawberries, cherries and cranberries and a last hint of fennel. More strawberries, cherries and orange zest on the palate with the sanguinity present now as the metallic tang of pennies and brick dust make for a very fresh, lively expression.
94 Parker
The 2018 Brunello di Montalcino shows a pretty, mid-weight appearance with shiny dark ruby highlights. The wine offers soft fruit with cherry and wild forest berry at the front. On a second wave, it delivers light spice, earthy mineral and cured tobacco. Both the fruity and the savory sides of the wine are well balanced over solid tannic support and balanced freshness.
94 James Suckling
Lovely purity of fruit with aromas of peaches, plums, ripe cherries and lemons, alongside some spice box and moss. Medium to full body with fine, creamy tannins. Wonderfully juicy and approachable with a supple and seamless finish. Drink now or hold.
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