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Grown at high altitudes in Sicily, KRIS is a full-bodied Pinot Noir closer to the California style than the Burgundy style — but unmistakably Italian in its food friendliness. KRIS Pinot Noir offers rich aromas of ripe cherries and strawberries, brightened by tart pomegranate, and grounded by earthy hints of dried tea and tobacco.
Pairs exceptionally well with Speck ham and Taleggio cheese, but is also a delicious accompaniment to more casual Italian meals like pasta, pizza and sausages.