The perfect aperitif, Dry Sack Medium is a distinctive blend of Palomino and Pedro Ximenez grapes aged in oak casks for six years by the traditional Solera method. Produced by Williams amp; Humbert in Jerez, Spain, Dry Sack has been available for more than one hundred years.
Dry Sack Medium Dry has a light, yet satisfying taste and is best served chilled straight-up, or on the rocks. Full-bodied and lightly sweet, yet crisp, it also pairs well with a variety of foods. Enjoy Dry Sack as a happy hour aperitif, as the prelude to a wonderful meal, or with dinner itself.
Dry Sack Medium Dry is 19.5% alcohol by volume.
