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Originally distilled in Tennessee with a mash bill of 84% Corn, 8% Rye, 8% Malted Barley - aged for 14 years in New #4 Char American White Oak, then finished for an additional 6 months in Ex-Hungarian Tokaji Casks - both 450L and 225L sizes. Tokaji is a highly prized Hungarian dessert wine, often considered one of the most historically important and sought after dessert wines in the world - rated by the number of “Puttonyos” (buckets) of noble-rot grapes having been added into the batch; each successive bucket adding additional sweetness. Ranging from 1-6. These casks came from wines rated at 5-6 Puttonyos. This wine, while sweet, is unlike many other dessert wines in that it retains significant acidity in its flavor and as such has significant bright and fresh fruit characteristics.