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St-Rémy Signature is the latest creation from Master Blender Cécile Roudaut. Through its innovative production process, St-Rémy Signature is the perfect balance of tradition and modernity. The first maturation takes place in new oak casks (Quercus Petraea species with a fine grain) using medium and high heat. These casks deliver spicy notes, indulgence, and vivacity. The second maturation takes place in traditional brandy casks (Quercus Robur species with a large grain) using high heat only. These casks deliver roundness, balance and sweetness, and assert the very personality of our brandy. The result is a unique, warm, subtle and smooth blend designed to delight palates and create moments of contentment. St-Rémy Signature is luminous and amber in color with