A fresh, minerally Champagne, with accents of fleur de sel and oyster shell and flavors of ripe green apple, pink grapefruit sorbet, toast point and pastry cream. This has a light plushness that wraps the bright spine of acidity in a fine, cashmerelike texture. Pinot Noir and Chardonnay. Drink now through 2030. 250 cases imported.
This Champagne, still young, has almost equal proportions of Pinot Noir and Chardonnay. That results in a ripe, balanced wine. Its white fruit is cut with citrus giving a full-bodied mouthfeel. The wine should age further, so drink from 2025.
92 Wine Spectator
A fresh, minerally Champagne, with accents of fleur de sel and oyster shell and flavors of ripe green apple, pink grapefruit sorbet, toast point and pastry cream. This has a light plushness that wraps the bright spine of acidity in a fine, cashmerelike texture. Pinot Noir and Chardonnay. Drink now through 2030. 250 cases imported.
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