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Nose - Thick caramel, subtle dry baking spices and lighter leather and barrel char. Medicinal cherry and raspberry, buttery toffee, and a growing chocolate with soft slightly herbal earthy sweetness.
Palate - More spice to the palate than on the nose. Cola-like sweetness with some cherry and raspberry red fruits, walnut, semi-sweet chocolate and slightly dry oak.
About the product: Bourbon is by definition American-made. The spirit can only be made in the United States and it can be made in any state, but the finest bourbon results from an ideal combination of climate and geology that is rare outside of Kentucky but is found in the rolling hills of Weston, Missouri.
