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Lia Banville and her team select the wines each vintage for the Dipinti label made by Cantina La Vis in Trentino. The Banville team knows that La Vis, unlike other "cantine sociali" in this area, is highly driven to produce the highest quality wines possible. In 1980 Cantina La Vis started the "Progetto Qualita" by embarking on an ambitious project known as "Zonazione." Here, La Vis exploits its unique symbiotic relationship with the renowned enological institute San Michele all'Adige. Each vineyard of each member was evaluated and its soil composition analyzed. Altitude, prevailing wind, typical precipitation, and exposition were next considered before determining the best varietals to be planted and the optimum way to cultivate a particular site. Founded in 1858, the growers have a vast winemaking history in this ideal location in the heart of Trentino where the vineyards are situated from the valley floor to 2,500 feet ASL.
