Pinot Noir is widely planted in Southern Oregon, and this wine proves that is a good idea. Words like gossamer and ethereal popped up when tasting this beautifully balanced gem. The wine's light and easy mouthfeel delivers tangy boysenberry and red cherry flavors, while blackberry and fig aromas encircle your head.
Pinot Noir is widely planted in Southern Oregon, and this wine proves that is a good idea. Words like gossamer and ethereal popped up when tasting this beautifully balanced gem. The wine's light and easy mouthfeel delivers tangy boysenberry and red cherry flavors, while blackberry and fig aromas encircle your head.
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