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When it comes to Viognier, Northern Rhone is king. Fruit for ‘Les Lezardes’ comes from Sainte-Agathe, near Condrieu, fermented predominantly in vat (with 8% in cask.) The wine shows a gorgeous yellow hue in the glass, with a wildly aromatic nose of stone fruit and flowers. Luscious and plump on the palate, the wine pairs beautifully with white meat and seafood
