The nose starts off sanguine and earthy, with notes of leather, soil, olives and herbs, then turns sweeter with a current of vanilla and cherry. On the palate, strawberries and blood orange accentuate the cherry streak, while substantive spice and acidity climb on smooth, structured tannins.
The nose starts off sanguine and earthy, with notes of leather, soil, olives and herbs, then turns sweeter with a current of vanilla and cherry. On the palate, strawberries and blood orange accentuate the cherry streak, while substantive spice and acidity climb on smooth, structured tannins.
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