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Shonan Tidal Wave is a sophisticated Junmai Ginjo saké from Kanagawa Prefecture, made with Gohyakumangoku rice polished to 60%. With an ABV of 15%, it features a crisp and mineral-driven flavor profile with hints of green melon rind and apple skin. This saké complements bold dishes like chicken tikka masala, smoky and sweet mole sauce, or sweet & sour chicken, elevating their vibrant flavors.
